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Lamb

Recipes from Chef Michael's Kitchen

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Edamame Mint Crusted Lamb Chops
10 years ago

Edamame Mint Crusted Lamb Chops

A rack of lamb is a great special occasion dinner. Too bad each chop only gets a thin crust of aromatic topping. To maximize the flavour potential, use individual lamb chops that can each be thickly encased with a crust. Mint and lamb are one of the great classic flavour combinations, and the edamame provides vibrant colour and protective moisture for the delicate mint while in the oven.

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Grilled Leg of Lamb with Tomato Mint Tapenade
14 years ago

Grilled Leg of Lamb with Tomato Mint Tapenade

The sunny flavours of the Mediterranean and the flavour of a live wood fire in my backyard make this one of my favourite ways to serve lamb. It’s a great excuse to fire up your grill any time of year. Both the marinade and the tapenade are wonderful with any type of meat or fish.

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