Sweet Potato Fries with Seasoned Salt
Sweet potatoes make incredible fries. They’re so good a lot of kids prefer them over regular potato fries.
Ingredients
2 tsp fine sea salt
1 tsp brown sugar
1/2 tsp cinnamon
1 tsp chili powder
2 sweet potatoes cut into 1/2 inch wedges
1 tsp brown sugar
1/2 tsp cinnamon
1 tsp chili powder
2 sweet potatoes cut into 1/2 inch wedges
Instructions
Put salt, brown sugar, cinnamon and chili powder into a small jar and shake to combine.
Preheat an electric fryer to 375 degrees. Add sweet potatoes and fry until golden and crispy. The oil temperature will drop a bit, 365 degrees is ideal. Immediately toss the crispy sweet potatoes with a spoonful or two of the seasoned salt.
Preheat an electric fryer to 375 degrees. Add sweet potatoes and fry until golden and crispy. The oil temperature will drop a bit, 365 degrees is ideal. Immediately toss the crispy sweet potatoes with a spoonful or two of the seasoned salt.
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I like fries
Hi! I’ve tried sweet potatoes in the oven and deep fried. I prefer them in the oven. I can even get them crispy. Soak the cut sweet potatoes in water for 30 minutes. Dust them with cornstarch and then drizzle them with olive oil. Make sure the fries are well covered with oil. Bake them for 15 mins at 425F. Turn the fries and bake for another 5 mins. Keep an eye of them during the last 5 mins.
I hope this helps. Enjoy!
Hi. I like your show and your recipies. The Sweet potato fries got the better of me. I put them in the deep fryer and after about 6 to 8 minutes removed them and put them on a baking tray. They didn’t crisp? Placed tray in 350degree oven for a few minutes and they still didn’t crisp? What am I doing wrong, did I miss something?
Did I cook them too long in the deep fat fyer?
Would the sweet potato fries work just as well if you baked them in the oven? I don’t have a deep fryer and I love sweet potatoes. Thanks in advance.
J
Hi.. Mr Mike, With A HABITUAL DAILY watching of Asian Food Channel sitting at Brunei in South East Asia I have fallen for your cookery presentations. My son his wife and Two kids are all Canadian Citizens settled at Halifax, Not far from your P E I, when I visit them for two weeks between 15th of April and 4th of May would like to meet you, and family. We are all pure vegetarians and cookery by you has abundant inflence on our full family.
I am actually an Ear Nose and Throat Surgeon.