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Soups & Stews

Recipes from Chef Michael's Kitchen

Recipes | Latest Recipes from Soups & Stews

Broccoli Soup 101
3 weeks ago

Broccoli Soup 101

There’s nothing quite like a steaming hot soup bowl brimming with intense vegetable goodness. But not a fan of pale promises? Vegetable soup that’s more filler than flavour? No worries. You can fill more than Half Your Plate with true broccoli flavour by following this super simple recipe.

As with any simple soup recipe a few easy options are included too:
>Bacon and cheddar for even deeper flavour that’s guaranteed to satisfy any picky veggie-averse eaters.
>Your choice of liquid so you can control how rich the results are.
>How to make a pure vegetarian version.

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AGRICULTURE MINISTER NORM LETNICK’S MUSHROOM & BASIL SOUP
2 months ago

AGRICULTURE MINISTER NORM LETNICK’S MUSHROOM & BASIL SOUP

One of the best ways to fill Half Your Plate (and all of your soup bowl) is with a simple puréed soup. They’re a time-honoured and super-simple way to get a whole lot of vegetable flavour on the table in a hurry – maybe even hide vegetables from finicky eaters. This one was custom created by Agriculture Minister Norm Letnick with Chef Michael Smith’s coaching!

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HEALTH MINISTER TERRY LAKE’S KALE & CUMIN CURRY SOUP
2 months ago

HEALTH MINISTER TERRY LAKE’S KALE & CUMIN CURRY SOUP

One of the best ways to fill Half Your Plate (and all of your soup bowl) is with a simple puréed soup. They’re a time-honoured and super-simple way to get a whole lot of vegetable flavour on the table in a hurry – maybe even hide vegetables from finicky eaters. This one was custom created by Health Minister Terry Lake with Chef Michael Smith’s coaching!

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HONOURABLE LAWRENCE MACAULAY’S FAMOUS RED BELL PEPPER & NUTMEG SOUP
1 year ago

HONOURABLE LAWRENCE MACAULAY’S FAMOUS RED BELL PEPPER & NUTMEG SOUP

One of the best ways to fill Half Your Plate (and all of your soup bowl) is with a simple pureed soup. They’re a time-honoured and super-simple way to get a whole lot of vegetable flavour on the table in a hurry – maybe even hide vegetables from finicky eaters. This one was custom created by the Honourable Lawrence MacAulay with Chef Michael Smith’s coaching!

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MP BRUCE STANTON’S FAMOUS GREEN PEA & THYME SOUP
1 year ago

MP BRUCE STANTON’S FAMOUS GREEN PEA & THYME SOUP

One of the best ways to fill Half Your Plate (and all of your soup bowl) is with a simple pureed soup. They’re a time-honoured and super-simple way to get a whole lot of vegetable flavour on the table in a hurry – maybe even hide vegetables from finicky eaters. This one was custom created by MP Bruce Stanton with Chef Michael Smith’s coaching!

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MP CELINA CAESAR-CHAVANNES’ FAMOUS SWEET POTATO & ROSEMARY SOUP
1 year ago

MP CELINA CAESAR-CHAVANNES’ FAMOUS SWEET POTATO & ROSEMARY SOUP

One of the best ways to fill Half Your Plate (and all of your soup bowl) is with a simple pureed soup. They’re a time-honoured and super-simple way to get a whole lot of vegetable flavour on the table in a hurry – maybe even hide vegetables from finicky eaters. This one was custom created by MP Celina Caesar-Chavannes with Chef Michael Smith’s coaching!

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Celery Root Soup
1 year ago

Celery Root Soup

All root vegetables are perfect for making soup because they're all full of hearty flavour and soften easily as they simmer. One of my favourites is celery root, which isn't actually the root of the celery you see in the store. This variety is bred specifically for its roots instead of the stalks, making them sweet and distinct, with an earthy flavour not unlike celery.

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Pork Stew Two Ways
1 year ago

Pork Stew Two Ways

Sometimes it’s just as easy to make a lot as a little. Here’s how to stew and transform one pork shoulder into two different flavoured meals. You can spend time to save time and avoid the dreaded “same old thing” blues by splitting the works into two meals!

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Honourable Jeff Leal’s Famous Turnip Fennel Soup
1 year ago

Honourable Jeff Leal’s Famous Turnip Fennel Soup

One of the best ways to fill Half Your Plate (and all of your soup bowl) is with a simple pureed soup. They’re a time-honoured and super-simple way to get a whole lot of vegetable flavour on the table in a hurry – maybe even hide vegetables from finicky eaters. This one was custom created by Honourable Jeff Leal with Chef Michael Smith’s coaching!

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Honourable Yasir Naqvi’s Famous  Mushroom Oregano Soup
1 year ago

Honourable Yasir Naqvi’s Famous Mushroom Oregano Soup

One of the best ways to fill Half Your Plate (and all of your soup bowl) is with a simple pureed soup. They’re a time-honoured and super-simple way to get a whole lot of vegetable flavour on the table in a hurry – maybe even hide vegetables from finicky eaters. This one was custom created by Honourable Yasir Naqvi’s with Chef Michael Smith’s coaching!

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Honourable Dipika Damerla’s Famous Red Bell Pepper, Curry and Cumin Soup
1 year ago

Honourable Dipika Damerla’s Famous Red Bell Pepper, Curry and Cumin Soup

One of the best ways to fill Half Your Plate (and all of your soup bowl) is with a simple pureed soup. They’re a time-honoured and super-simple way to get a whole lot of vegetable flavour on the table in a hurry – maybe even hide vegetables from finicky eaters. This one was custom created by Honourable Dipika Damerla with Chef Michael Smith’s coaching!

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MPP Andrea Horwath’s Famous Broccoli Nutmeg Soup
1 year ago

MPP Andrea Horwath’s Famous Broccoli Nutmeg Soup

One of the best ways to fill Half Your Plate (and all of your soup bowl) is with a simple pureed soup. They’re a time-honoured and super-simple way to get a whole lot of vegetable flavour on the table in a hurry – maybe even hide vegetables from finicky eaters. This one was custom created by MPP Andrea Horwath with Chef Michael Smith’s coaching!

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